This blog will be an on going discussion on Organic Gardening, selling your garden products, canning, freezing and drying the garden products. We are going to investigate all aspects of Organic Gardening by putting in a garden in a 5 year old spot and putting in a new spot and see what happens
Thursday, April 18, 2013
"How To" Organic Gardening: PEST MANAGEMENT, HELPFUL RESOURCES
"How To" Organic Gardening: PEST MANAGEMENT, HELPFUL RESOURCES: PEST MANAGEMENT, HELPFUL RESOURCES WEBSITE: DIY ORGANIC GARDEN Here are some resources you might find helpful: Gaining Grou...
PEST MANAGEMENT, HELPFUL RESOURCES
PEST MANAGEMENT, HELPFUL RESOURCES
WEBSITE: DIY ORGANIC GARDEN
Here are some resources you might find helpful:
(Canadian
Organic Growers, 2005)
Covers
the essential topics of organic farming, from soil building and planting to
weed and pest management, certification, and marketing strategies. Also
includes a one-year membership with the Canadian Organic Growers network.
By
Eliot Coleman
(Chelsea
Green Publishing, 1989)
The new generation market gardener's bible.
Although some details have been improved upon by others, this sets the
standard for meticulous, well-planned small-scale organic vegetable production
By Karl
Schwenke
(Storey
Publishing, 1991)
A good
introduction to the pitfalls and potential of making a living from the land.
(Northeast
Organic Network, 2002)
The NEON project gathered 12 experienced organic vegetable
farmers, put them in a room and produced this stunning chart outlining
real-life, practical 4- and 5-year crop rotation sequences with multiple
variations. A real head-scratcher, in the best possible way. (free
download, . PDF format)This is a good one to look at.
(NOFA
Organic Principles and Practices Series, 2000)
Short and sweet. A useful summary targeted at
diversified vegetable growers in the Northeast.
(NCAT/ATTRA,
2003)
A
bulletin discussing the basics of weed ecology, cropping system design to
minimize weed pressure and alternative weed management methods such as
flameweeding and weeder geese.
Edited
by Jill Jesiolowski Cebenko and Deborah Martin
(Rodale
Press, 2001)
A handy all-in-one pest and beneficial species
identification book, with excellent full-color drawings, life-cycle notes and
prevention and control recommendations.
Includes
many valuable short publications on specific disease management issues,
including "Organic Control of White Mold on Soybeans," "Notes on
Compost Teas," "Use of Baking Soda as a Fungicide," "Downy
Mildew Control in Cucurbits," and "Organic Alternatives for Late
Blight Control on Potatoes." A longer, more general ATTRA publication is
their resource on Biointensive Integrated Pest Management.
A
comprehensive guide to biocontrol and IPM, offering individual pages on over
100 natural enemies of insect, disease and weed pests. (free online resource)
By
Miguel A. Altieri and Clara I. Nicholls with Marlene A. Fritz
(Sustainable
Agriculture Network, 2005)
Contains a number of strategies for controlling
pest insect populations through the management of beneficial predator
populations, and stresses increasing above- and below-ground diversity,
enhancing plants' natural defenses, and managing soil as means to this endWednesday, April 17, 2013
Pest Management Part 2
Pest Management part 2, TSP part 11
WEBSITE: DIY ORGANIC GARDENING
Well balanced/managed soils and healthy crops can stand up
to some pest pressure.
In part one we spoke of having flowering plants to attract
beneficial insects. We also need to
plant the grounds of the land with perennial type of flowers the will start
flowering as soon as possible in the region we live in and will continue all
year or until first frost.
Make a chart of the flowering, trees, shrubs and flowers you
have in the immediate area of your garden.
You will need name of flowering plant, when it starts to flower and when
the flowers cease. Once the chart is done
you can see the holes you need to fill in to complete the flowering cycle of
your garden/farm. People living on 5
acres or more will use the flowering vegetation directly connected to their
property. Those of use that live in
Urban or City areas will consider the flowering vegetation within one to two
block radius of our garden. If you have
neighbors putting in gardens then consider moving your parameter closer to your
garden as your neighbor may get more benefit from the flowering shrubs in their
back yard than you will. In Urban/City
area it is a guessing game. Do the best
you can to put the beneficial plants in your own yard, maybe even your neighbor
wouldn’t mind if you cultivate an area of their yard if you promise to keep
weeded etc.
Example chart. On charts page of DIY Organic Garden
Find innovative ways to solve the
situations. Washington growers Eric and Deanna Strandberg transitioned their 400
acres of apple and pear orchards to organic in part because they noticed that
the conventional way of dealing with pests by spraying often just created more
pest problems, requiring more spraying. Organic pest management, in contrast,
seeks to protect beneficial organisms for the services they can provide.
In their
first transition year, Eric asked neighboring householders with fruit trees if
he could put crumpled up newspapers in the crotches of their trees to catch
earwigs, which feed on the eggs of the pear psylla, the worst pear pest
worldwide.” The earwigs ue the newspaper
during the day for a home and come out at night to eat the psylla..Case study by Rodale Institute.
“Organic farmers have long maintained that synthetic
fertilizers and pesticides make pest problems worse. Recent research has begun
to support those observations. Plant susceptibility to insect feeding has been
linked to high plant nitrogen levels, which in turn are related to the high
soluble fertilizer inputs typical of non-organic agriculture. Free amino acids,
again associated with high N applications, have also been reported to increase
pest attacks. Compost-fed plants have lower soluble nitrogen levels and are
thus less attractive to pests.” Rodale Institute.
“Systemic
acquired resistance: Do plants have immune systems? Some scientists think the answer is
yes. The term "systemic acquired resistance" refers to physiological
changes that occur in plants in response to initial insect feeding or disease
infection. These changes can help the plants stop the infection or slow insect
reproduction rates. There's even evidence that crop plants under insect attack
emit volatile scent signals to protect themselves or to communicate with insect
enemies of the attackers.
Plant
immune responses may also increase crops' nutritional value.
Researchers in California have found that unsprayed
organic fruits produce higher levels of antioxidants—prized by
health-conscious consumers—in response to insect and pathogen attacks.” Rodale Institute
Biodiversity has proven to be the best pest protection. Creating environments for beneficals to live,
selecting crops appropriate to your area and staying away from synthetic pesticides
seems to work better all the way around.
“When
choosing insectary plants, consider these criteria:
• Select plants for their attractiveness to beneficial
insects
• Choose plants with an early and long bloom period
• Select plants with low potential to host crop viruses or
attract pest species
• Choose plants with low potential to become weeds
• Consider low seed cost and easy establishment
Many
members of the Umbelliferae (coriander, dill, Queen Anne's lace), Compositae
(goldenrod, yarrow, sunflower), Brassicaceae (sweet alyssum, wild mustard) and
Leguminosae (sweet clover, alfalfa) plant families offer good floral resources
for beneficial insects.
Among California vegetable growers, a popular insectary plant mixture is
sweet alyssum, coriander, buckwheat and a cereal grain. (The cereal acts as a
windbreak and as a host for alternate prey of the beneficials.) “ Rodale
institute
Tuesday, April 16, 2013
"How To" Organic Gardening: PEST MANAGEMENT, PART ONE
"How To" Organic Gardening: PEST MANAGEMENT, PART ONE: Pest Management part 1, TSP part 10 WEB SITE: DIY ORGANIC GARDEN Pest management in Organic Systems requires a leap of faith. ...
PEST MANAGEMENT, PART ONE
Pest Management part 1, TSP part 10
WEB SITE: DIY ORGANIC GARDEN
Pest management in Organic Systems
requires a leap of faith. Again, it is
not surprising that soil health and conservation management are the main
ingredients to managing pests. Not all
bugs and organisms are problems with crops and the more a person enhances their
environment the more beneficial bugs and organisms move in to help the
gardener/farmer with pest control. Even
chemical herbicides will not totally eliminate the destruction of enemies to
your money crop.
Consider nature without the intervention of man. The prairie grasses, grains and fruit tress fared well in the world before man started manipulating the environment for
his own needs. Organic methods simply
advocate a return to nature; mimicking a natural environment for the benefit of
your crop and in turn creates an environment that helps greenhouse gases,
nutrition, pest management and the pocket book. It is a
Win Win.
One of the easiest ways to start off the process is to add
winter cover crops to your garden. These
crops nourish your garden/fields, and can create over winter habitat for
beneficial insects and animals.
As with weed management, identifying the pest is the first
step. Once you have identified the pest (destructive bug),
identify it’s enemy (beneficial insect) and what the habitat is of the
beneficial insect. Add the beneficial
habitat and watch for the results.
Many parts of the nation have aphid problems. If you do, then identify the predator that eats them. One such predator is the
lady bug beetle. You can buy a source of
lady bugs or encourage them to stay year after year by creating habitat for
them to stay in. Ladybugs like woody
areas, sticks, tall stands of grass or maybe that winter rye you just planted
for a cover crop. The tall ornamental
grasses, instead of cutting them back for the winter leave them alone to create
a safe haven for your over wintering bugs.
Lacewing are similar to lady bugs in what they devour and
over winter in similar ways. Lacewings like Asters, cosmos, sunflowers,
flowering dill and cilantro. Lacewings
also dine on aphids and other small larva.
Insects like ladybug and lacewings enjoy a snack of pollen related
flowers that are small, flowers with small to no petal area with large pollen
areas like the sunflower.
Wasps are another great garden guest. The parasitic wasp will lay their eggs in
larva and insects. The eggs hatch and
eat the larva from the inside out. If
you can keep a mud available to the mud dauber wasp they catch insects to feed
to their young. Other wasp types like the small flowers.
Colorado State
University, extension, beneficialinsects and other arthrodos.
Smaller flowers such as the alysum attract smaller insects
such as syrphid flies to pollinate crops and are planted in rows around
lettuces to help control aphids see cover crop alyssum.
In the picture are 3 rows of flowers to every 20 rows of lettuce. Syrphid flies plant one or two eggs per
plant, so they inoculate a large field of lettuce with aphid eating helpers.
Greater diversity of a complex landscape, higher percent of
woody or herbaceious plants support a greater number of spiders…says carol
O’meara of Colorado State University
Wheat fields in Germany
with mulch created a habitat for spiders which reduced the cereal aphid
population by 25%.
Spider are a great advantage to your crops and you can also change pest behavior, called spider caused
abandonment, which causes cucumber beetles, Japanese beetles, moth and
butterfly larva, leaf hoppers, plant hoppers to abandon that plant if they
detect spiders. Spiders kill more
insects than then consume.
You will have more pests in un managed weedy areas but
managed hedge rows and native perennials will inhabit more beneficial insects.
Native annual and native perennial are more than likely to host beneficial
insects where un managed weeds may be invasive weeds that attract pests.
See it in action on Pinterest.
Here I am creating a pictorial of plants and their benefits and how farmers are incorporating these plants into their crops or creating hedge rows to harbor the beneficials
There are tools available to predict flowering periods of
native insectary plants in Missouri
Do a search on (State) native insectary plants for your
state.
Pest management will continue in Part Two.
Monday, April 15, 2013
"How To" Organic Gardening: WEED CONTROL, PART 2, TSP PART 9
"How To" Organic Gardening: WEED CONTROL, PART 2, TSP PART 9: WEED MANAGEMENT, TSP PART 9, WEED CONTROL PART 2 WEBSITE: DIY ORGANIC GARDEN Pre-emergent cultivation/ blind cultivation. ...
WEED CONTROL, PART 2, TSP PART 9
WEED MANAGEMENT, TSP PART 9, WEED CONTROL PART 2
WEBSITE: DIY ORGANIC GARDEN
Pre-emergent
cultivation/ blind cultivation.
“The point of blind cultivation
is to stir the top half inch of soil, adding air and causing the millions of
tiny germinating weed seeds to dry out and die. The larger crop seeds are below
the level of the cultivation and remain undamaged. Weed seedlings are at their
most vulnerable at this stage. Effective blind cultivation will give you the
biggest possible crop/weed size differential.” Rodale Institute
Other methods, such as timing can reduce weeds such as “Ohio organic grain farmer Dean McIlvaine waits until May or
even early June to put in his corn crop. At this time the soils are warmer and
plants grow more quickly, out-competing weeds. A delayed planting also gives
McIlvaine time to make an extra trip with a disk or field cultivator to kill
more germinating weeds.”
Vegetative and synthetic mulches
“Mulches can be very
effective at controlling weeds. Mulch changes the environment around the soil
surface, making it difficult for weed seeds to germinate and grow. Vegetative
mulches, such as rye straw, can also suppress weeds by allelopathy. Research shows
that rye mulch can reduce weed seed germination by 75 to 95% while leaving
large-seeded crops such as corn, peas, cucumbers or beans unaffected.
Natural
or non-synthetic mulches such as straw or leaves can have the additional
benefit of boosting soil organic matter over time, and even adding fertility.
Be careful whenever you import mulch (or compost) materials such as leaves,
loose straw or grass clippings that you avoid potential contaminants or debris.
Avoid glossy inks from newspaper inserts and magazine waste.
"Living
mulches" are cover crops of clover, grasses or other species used to
suppress weeds in orchards and some other types of cropping systems. These can
be mowed regularly or seasonally to maintain the stand.” Taken from Rodale Institute Organic Transition
“Livestock: Intensive rotational grazing is widely recognized for its
effectiveness in limiting perennial weeds in pasture. But in some specialized
systems, farmers have developed additional ways to use livestock for weed
management. Chickens confined to small pens and rotated through fields have
been shown to be effective at eradicating yellow nutsedge. Geese preferentially
eat grasses, and so can be used to weed strawberry fields without damaging the
crop. Some tree-crop farmers use sheep to graze the alleys between rows of
trees or coffee bushes.” Organic transition, Rodale Institute
Research at the Rodale Institute,
moreover, “has shown that organic crops actually have a greater ability to
tolerate weeds than non-organically managed crops do. In almost 30 years of
side-by-side trials, our organic plots have consistently yielded as well as our
non-organic plots, even though the organic plots usually have heavier weed
pressure. It may be that the organic crops suffer less competition from weeds
because soil quality is better, making nutrient and water resources more plentiful.”
NonGMO base synthetic material is acceptable in Organic
production but Organic farmers must prove that the two methods of
- Cultural(crop rotation, sanitation, seed variety) Mechanical or physical (exclusion, beneficial insect habitat, lurs, traps, repellants, mulches, flame)
- Natural biological, botanical or mineral inputs
did not work and it must be documented to prove they were
ineffective.
It all goes back to soil health and conservation planning. Know your weeds and which crops, cover crops
and rotation cycles are needed to control the problems.
A good video put out by ATTRA not only addresses crop
rotation but weed control in doing it. Youtube video Organic Crop Rotation: Conservation Benefits
Additional standards (material/information) for crop
rotation section IV eFOTG Conservation Practices,
·
Alley Cropping (311),
·
Conservation
Crop Rotation,
·
Cover crop Standard (340)
Friday, April 12, 2013
"How To" Organic Gardening: WEED CONTROL, TSP Part 8
"How To" Organic Gardening: WEED CONTROL, TSP Part 8: WEED MANAGEMENT, PART 1, TSP PART 8 WEBSITE: DIY ORGANIC GARDEN Weed and pest management if always of major concern to all gardener...
WEED CONTROL, TSP Part 8
WEED MANAGEMENT, PART 1, TSP PART 8
WEBSITE: DIY ORGANIC GARDEN
Weed and pest management if always of major concern to all
gardeners/farmers/ranchers. Organic
Gardeners and prohibited from using synthetic mean of destroying pests and weed
so other methods are developed to reduce or control weeds and pests.
.The code governing weed and pest control is 205.206. To review; these regulations are in the Code
of federal regulations, Title 7: Agriculture, PART205—NATIONAL ORGANIC PROGRAM, SubpartC—Organic Production and Handling Requirements
§ 205.206 Crop pest, weed, and disease management practice standard.
(a) The producer must use management practices to prevent crop pests, weeds, and diseases including but not limited to:(1) Crop rotation and soil and crop nutrient management practices, as provided for in §§ 205.203 and 205.205;
(2) Sanitation measures to remove disease vectors, weed seeds, and habitat for pest organisms; and
(3) Cultural practices that enhance crop health, including selection of plant species and varieties with regard to suitability to site-specific conditions and resistance to prevalent pests, weeds, and diseases.
(b) Pest problems may be controlled through mechanical or physical methods including but not limited to:
(1) Augmentation or introduction of predators or parasites of the pest species;
(2) Development of habitat for natural enemies of pests;
(3) Nonsynthetic controls such as lures, traps, and repellents.
(c) Weed problems may be controlled through:
(1) Mulching with fully biodegradable materials;
(2) Mowing;
(3) Livestock grazing;
(4) Hand weeding and mechanical cultivation;
(5) Flame, heat, or electrical means; or
(6) Plastic or other synthetic mulches: Provided, That, they are removed from the field at the end of the growing or harvest season.
(d) Disease problems may be controlled through:
(1) Management practices which suppress the spread of disease organisms; or
(2) Application of nonsynthetic biological, botanical, or mineral inputs.
(e) When the practices provided for in paragraphs (a) through (d) of this section are insufficient to prevent or control crop pests, weeds, and diseases, a biological or botanical substance or a substance included on the National List of synthetic substances allowed for use in organic crop production may be applied to prevent, suppress, or control pests, weeds, or diseases: Provided, That, the conditions for using the substance are documented in the organic system plan.
(f) The producer must not use lumber treated with arsenate or other prohibited materials for new installations or replacement purposes in contact with soil or livestock.
Listed in the eFOTG, section IV, Conservation Practices
NATURAL
RESOURCES CONSERVATION SERVICE, CONSERVATION PRACTICE STANDARD is
A part of that code is: Additional Criteria to Manage Plant Pests (Weeds, Insects,
Diseases). Design the crop sequence to
break pest life cycles and/or to allow for the use of a variety of control
methods. Remove susceptible crops and alternate host crops from the rotation
for the period of time needed to break the life cycle of the targeted pest.
Resistant
varieties, listed in appropriate university publications or other approved sources,
shall be selected where there is a history of a pest problem
This simply mean that planting the same “family” of crops in
the same place year after year will promote additional pests and weeds. By creating a “new environment” through crop
rotation weeds can be suppressed and controlled.
“Reducing
the weed seed bank in your soil is important. Some weeds can produce as many as
100,000 seeds per plant, with the seed remaining viable for 40 years or more.”
From: Weed Management for Organic Crops (.pdf file) (University of California, Division of Agriculture and Natural Resources, 2000).
It was
found that the common field mouse can consume over 40% of the weed seeds
produced in a field and by provide a habitat for these natural creatures you
have an natural predator working 24/7 on reducing your weed problem.
“Iowa State University researchers have found that weed predation by field mice
can reduce weed seed populations by 40% in just one night. Maintaining unmown,
biodiverse borders around your fields provides habitat for the mice and
provides you with some free weed-control service.
The first thing is to identify your
weeds. An essential part of reducing
your weeds come from identification, how they grow, what they need to grow, how
they propagate. Identify your weeds and
you identify ways to reduce or eliminate them
Weedsof the Northeast, by Richard Uva, Joseph Neal and Joseph DiTomaso (Cornell
University Press, 1997).
Common Weed Seedlings of the North Central States (North Central Regional
Extension Publication No. 607)
Two inexpensive weed manuals
relevant nationwide are Common Weeds of the United States, originally published by the USDA in 1970
All About Weeds, by Edwin Rollin Spencer (both available from Dover Press). See the box at right for some good regional guides.
All About Weeds, by Edwin Rollin Spencer (both available from Dover Press). See the box at right for some good regional guides.
Most
state extension offices give away short weed-identification guides or
bulletins. Those that focus on weed seedling identification are particularly
useful. You can also access weed identification tools online:
Thursday, April 11, 2013
"How To" Organic Gardening: COVER CROP-NOP/TSP PART 7
"How To" Organic Gardening: COVER CROP-NOP/TSP PART 7: TSP COVER CROPS AS MULCH, P art 7 TSP WEB SITE: DIY ORGANIC GARDEN NOP: 205.205 AND 205.203 We have investigated rotating ...
COVER CROP-NOP/TSP PART 7
TSP COVER CROPS AS MULCH, Part 7 TSP
WEB SITE: DIY ORGANIC GARDEN
NOP: 205.205 AND 205.203
We have investigated rotating crops and their value now we
will look at cover crops and their value.
Planting crops that you kill either by “winter kill” or
deliberate kill can add great value to weed control, moisture control and
nutrient value.
Cover crops that are planted with the intent to leave on the
ground give a Gardner all three
advantage of rotating crops. Winter kill
cover crops can be rotated under in the Spring or left in the field with the
intended cash crop planted without tilling.
This is a new method in farming primarily developed by the Rodale
institute and they call it organic NO-till.
A cover crop is planted in the fall or early spring with the
intention of killing the crop and leaving it on the ground for its mulch
advantages.
“No-till farming techniques have gained great popularity
over the past two decades as growers seek new ways to protect and conserve
their soil and save time and money. No-till production allows farmers to save
all three because it reduces or eliminates the need to till fields for planting
or weed cultivation. One of the key
elements of our organic no-till research is a front-mounted cover-crop roller
that knocks down a weed-suppressing mat that can be planted through all in one
quick pass.” Say Jeff Moyer, Rodale Institute
An example of cover cropping is when winter wheat or rye is planted after harvest in the fall, left to grow with the winter climate "killing" the crop hopefully before in seeds. In the spring, the farmers plants their money crop without tilling the ground. Thus leaving the root system of the winter kill in place which starts the degrading process and in turn all to microbial activity.
Another example is to plant a crop in the fall or early spring with the intentions of "killing" that crop just before planting the cash crop. This method lays down a layer of mulch (crimping or rolling) which protects the ground from the hot sun, gaining added moisture. The killed crops starts the decaying process which generate additional microbial growth and nutrients as well as "shading out" or suppressing weeds. The cash crop is planted into the ground with the "kill" crop still in place. The best way to understand this is to look at some examples of cover cropping.
This is a picture of the Roller at work at the Rodale Institute and they also have plans for creating your own.
Sometimes a planter is on the back of the tractors so that rolling and planting are done in one sweep saving bio fuel and time.
Sometimes a planter is on the back of the tractors so that rolling and planting are done in one sweep saving bio fuel and time.
Cereal Rye coming up in October in harvested corn field. Courtesy of the NRCS, cover crops
Cover crop of cereal rye that was killed a few months earlier with soybean planted. This inhibits the growth of weeds, keeps in the moisture and provide nutrients. Farmers have report high yields in drought years using this method when neighboring farmers were loosing crops to the drought. Courtesy of the NRCS, cover crops
See more pictorials of Cover Cropping at DIY Organic Garden and Pinterest NOP Cover Crop
Wednesday, April 10, 2013
"How To" Organic Gardening: CROP ROTATION example PART 6
"How To" Organic Gardening: CROP ROTATION example PART 6: Crop Rotation Example1 part six TSP WEBSITE: DIY ORGANIC GARDEN .NPK -Even if all of these are present in adequate amounts plants ...
CROP ROTATION example PART 6
Crop Rotation Example1 part six TSP
WEBSITE: DIY ORGANIC GARDEN
.NPK -Even if all of
these are present in adequate amounts plants sill need other nutrients to
develop into healthy plants and produce healthy vegetable/fruits.
Lets take tomatoes for an example:
Tomatoes need: NPK,
calcium, magnesium, sulfur, iron zinc, boron and copper
Ca = calcium
Mg=magnesium
B=boron
Zn=zinc
Fe=iron
Cu=copper
W=tungsten
S=sulfur
N=nitrogen
P=phosphorus
K= Potasium
PH for most garden needs to be between 5.5 and 7; somewhat
acidic but not too much; 7 is neutral below 7 is considered acidic. Above 7 denote alkaline and the higher the
more alkaline. Soil PH determines the
chemical processes that take place and specifically affect the ability of pail
to absorb nutrients. The more balanced
or neutral your soil PH is the better your plants can take up the nutrients they
need.
Adding the micronutrients or trace nutrients needed are a
little more difficult than NPK which are
considered the macronutrients.
Apparently no studies have been done on which plants add most of these
trace nutrients. Low PH is usually an
indication that the trace nutrients are in low quantities. PH of tomatoes needs to be between 6.0 and
7.0.
For this year if you have not done cover cropping or crop
rotation the following is some aids for adding the trace nutrients. In the future you will save time, money and
labor to start a regiment of rotating your crops or adding cover crops.
For calcium add dolomite or gypsum or limestone to raise the
PH levels. Egg shells and Milk can also
be added around the plants.
For magnesium add one tablespoon on Epson salts per gallon
of water and use as a foliar spray before the tomatoes flower. I spray my tomatoes about once every two
weeks if I see they need it during the growing season making sure I spray at
dusk so foliage is dry before the sun comes out the next day.
For Iron add lime or blood meal
Tomatoes need a minimum of seven other nutrients and
minerals, in smaller amounts, to grow robust and healthy. Since all plants
obtain their nutrients from the soil they are planted in, the preparation is
essential to providing tomatoes with proper amounts. These
"micronutrients" consist of calcium, magnesium, sulfur, iron, zinc,
boron, and copper. Most of these are needed in very small amounts. Both
overfeeding and starving your plants of these secondary compounds will result
in highly undesirable effects.
Rotating crops for Tomatoes example: the numbers for deletion nutrient comes for
the Crop calculator I shared with you in Blog 5 or you an refer to a chart I
made of the vegetable I have in my garden using that chart on my web site under
NOP .. Charts Vegetable depletion
ROTATION
SCHEDULE
|
|
|
|
|
|
|
|||
PLANT
|
year
|
DEPLETED
|
add
|
depleted
|
add
|
depleted
|
add
|
|
|
|
|
Nitrogen
|
|
Potassium
|
|
K-Potash
|
|
|
|
tomato
|
2012
|
0.1535
|
|
0.0283
|
|
0.2567
|
|
|
|
winter
wheat
|
winter
2012
|
NR
|
|
|
|
K
|
W, TS
|
||
corn
|
2013
|
0.2832
|
|
0
|
|
0
|
|
|
|
beans
|
late 2013
|
0.1835
|
N
|
0.0305
|
P
|
0.1411
|
B
|
B, SS
|
|
pumpkins
|
2014
|
0.2412
|
|
0.0367
|
|
0.2593
|
|
|
|
cowpeas
|
winter
2014
|
N
|
|
P
|
|
|
W, TS, B
|
||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
B=harbors
beneficial insects
|
|||||||||
SS=Open
sub soil
|
|||||||||
W=weed
suppress
|
|||||||||
TS=
mellow top soil
|
|||||||||
NR=takes
up and hold soilable soil
|
|||||||||
A rotation schedule needs to be made for each vegetable you
plant. At the very least do not plant
the same vegetable in the same spot year after year. Even with a small garden rotate out you
vegetable and try a winter kill crop for adding more nutrient. This charting take a little time but once
done very easy to continue.
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